Chocolate Cookie Pie

Prep Time: 30 minutes

Ingredients:
2 eggs
1 1/2 cups of flour
1/2 cup of sugar
1/2 cup of brown sugar
1 cup of melted margarine
1 1/2 cups of semi-sweet chocolate chips
1 cup of chopped nuts
1 unbaked pie shell

Cook Time: 55 minutes

Directions:
Add the eggs in a bowl and beat well. Combine the flour and sugars....mix until well blended.
Stir in the margarine, chocolate chips, and nuts. Pour the mixture into the pie shell.
Bake in a preheated oven at 325 degrees for 55 minutes or until puffy and golden. Let cool.
Yield: 8 servings

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