Chocolate Fruit Dip
Prep Time: 20 minutes
Ingredients:
7 ounces of marshmallow creme
1 1/2 cups of chocolate syrup
fruit of your choice
Cook Time: 30 minutes
Directions:
Blend the creme and chocolate syrup into a bowl and stir well. Cover the bowl and refrigerate until cold. Serve with your favorite fruit, cake pieces, etc.
Yield: 10 servings
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