Mocha Hot Cocoa

Prep Time: 5 minutes

Ingredients:
5 cups of strongly brewed coffee
6 envelopes of hot chocolate mix
whipped cream for the topping

Cook Time: 2-3 hours

Directions:
Combine the coffee and hot chocolate mix into a crock pot. Stir until the hot chocolate mix is dissolved.

Cover and heat on LOW for 2 to 3 hours or until the mixture is hot.

Stir occasionally. Serve with topping.
Yield: 6 servings

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