Chocolate Mocha Whipped Cream

Prep Time: 10 minutes

Ingredients:
2 teaspoons of cocoa
2 tablespoons of powdered sugar
1/2 teaspoon of instant coffee granules
1/2 cup of heavy cream
1/2 teaspoon of vanilla extract

Cook Time: 10 minutes

Directions:
Combine the cocoa, powdered sugar and coffee granules into a bowl. Blend well. Add the cream and vanilla extract into the cocoa mixture. Blend until stiff peaks form. Serve on a yummy, chocolate dessert.
Yield: 6 servings

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