Popcorn Chocolate Snack

Prep Time: 10 minutes

Ingredients:
1/4 cup of sugar
1/4 cup of light corn syrup
2 tablespoons of margarine
2 tablespoons of cocoa
1 teaspoon of vanilla extract
1/8 teaspoon of salt
4 cups of popped popcorn
3/4 cup of nuts

Cook Time: 10 minutes

Directions:
Combine all the ingredients except the popcorn and nuts into a microwave safe bowl. Microwave on high for 1 minute or until boiling. Blend until smooth.
Microwave another 30 seconds. Stir the popcorn and nuts into the mixture. Microwave 1 minute. Stir until coated.
Spread on waxed paper and let cool for 30 minutes. Shape into balls or let the snack harden and break into pieces.
Yield: 6 servings

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